tag:blogger.com,1999:blog-9189495183395051562.post8170488146050170045..comments2011-03-04T04:57:09.270-05:00Comments on The Harrells: Squash, Squash, and more SquashAJHhttp://www.blogger.com/profile/14314710142466484824noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-9189495183395051562.post-50231523318401440882008-11-21T19:55:00.000-05:002008-11-21T19:55:00.000-05:00So cute! I love the hairdo. It is simpler than y...So cute! I love the hairdo. It is simpler than you think to make the squash yourself. Get about three squash (how do you spell it plural?) and cut them in half. Put them in the oven until they are soft, take the peels off, add some formula to it to give it a runnier consistency. You can freeze them in ice cube trays and thaw them each day. If I can do it you can do it! HollyAnonymousnoreply@blogger.com